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Data. For such a short word, it holds a lot of power. And it’s a bit intimidating.
Whether you manage a corner pub, a hipster cafe, or a swanky fine-dining restaurant, you’ve likely never been able to solve one burning question: Am I using the right data?
You can use data points to help you make smart decisions about things like staffing, scheduling, and overtime. You just need to know how to do it without spending a lot of time — or money — sorting through the wrong data.
And it doesn’t have to be so hard.